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Valentine's Day

February 14, 2023 05:00 PM until February 14, 2023 11:30 PM

Treat your lover to oysters, wine, and everything fine this Valentine’s Day at Fairmont Waterfront. ARC Restaurant + Bar’s new Executive Restaurant Chef Adam Middleton is serving up 3 delicious courses set to tantalise the taste buds, while our live local Vancouver artist plays music to up the romance factor. 

Starting with an oyster amuse-bouche and ending with a chocolately delight, this aphrodisiac-laden meal is sure to get you in the mood for an unforgettable Valentine’s Day.

Valentine's Day Dinner
$79 per person
Wine pairing $59 per person
Seatings from 5pm-9pm
Live music from 5pm-10pm

Reservations required. Dietary requirements can be catered to: please contact us via phone or email.

Menu

AMUSE

OYSTER
deep bay kusshi oyster, kaffir lime granita, jalapeño mignonette


STARTER

SCALLOP
served in the shell, sea veg, bacon jam, celeriac
Wine pairing: Stellars Jay Brut | Okanagan Valley, Canada


MAIN

SABLEFISH
caviar, citrus buree blanc, cavalo nero, apple
Wine pairing: Tantalus Riesling | Okanagan Valley, Canada

or

DRY AGED DUCK
pomme anna, dry aged duck breast, radicchio
Wine pairing: Monte Creek Ranch Pinot Noir | Thompson Valley, Canada


DESSERT

CHOCOLATE
black chocolate cake, caramelized white chocolate mousse, ganache
Wine pairing: Burrowing Owl Coruja | Okanagan Valley, Canada

Please note menu may be subject to change.

BOOK YOUR TABLE