Main content starts here, tab to start navigating

Christmas Eve Dinner

Live music and a dinner feast of Santa's favourites and sweet treats.
December 24 | 5:30pm through 10:00pm
Adults $109 | Children (3 - 12 years) $55
David is a Vancouver based singer/songwriter and entertainer that has been performing professionally for over a decade. Coming from a diverse musical background, David has played in genres as varied as jazz, country, musical theatre and folk. Working in commercial music production has enabled him to become a complete and well rounded performer.


To Start
for the table
ARC bread - house dinner rolls with salted butter
salmon tartare - lemon, caper, pine nuts
baby shrimp - marie rose, chives, cucumber
charcuterie - bison, prosciutto, duck
marcona almonds, olives, mustards
red, white and greens salad
radicchio, belgian endive and arugula
hazelnuts, shaved fennel and zante currants
champagne and mandarin vinaigrette

Choice of Main
Free Range Turkey Breast and Confit Leg
celery sage stuffing baked in puff pastry, green beans, cranberry sauce, gravy
- or -
Dry Aged Rib Roast
creamed winter greens, roasted garlic and herb, aligot potatoes
- or -
Brown Butter Basted Sablefish
pork belly, fingerling potatoes, celery, carrot, clam nectar veloute, fine herbs
- or -
Chantrelle Mafaldine Pasta
stracciatella cheese, porcini cream, hazelnuts, sage, brown butter crumb

Choice of Dessert
Dark Chocolate Paté
candy cane ice cream
- or -
Sticky Gingerbread Pudding
toffee sauce
- or -
Spiced Rum Eggnog Crème Caramel
nut & seed brittle

Reservations are required. An 18% gratuity will be applied to total of the bill regardless of party size.

Enjoy unforgettable holiday dining in ARC, a destination capturing the warm allure of West Coast life complete with snow-capped mountain and harbour views.  From the flavours of the ocean to the stories of local farmers, Chef Michael Pagnacco's festive menus are a true expression of our unique region.  We offer dining adventures for you to share and enjoy with family and friends throughout the season.

For more information on any of our festive events or to make a reservation, please call our festive desk at 604 691 1818 - Monday – Friday, 9 – 5pm. Or email us at