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Executive Restaurant Chef Adam Middleton is whipping up a four course family-style dinner in ARC this Thanksgiving. Let us do the cooking (and the dishes) for your family - now that's something to be thankful for!
THANK YOU!Thanksgiving Brunch
There is an abundance to be grateful for with Executive Restaurant Chef Adam Middleton's all you-can-eat small plated brunch specialties!
GOBBLE GOBBLEChristmas Eve Dinner
Celebrate Christmas Eve at ARC with Chef Adam Middleton's 4-course festive plated dinner.
SLEIGH ALL THE WAYChristmas Dinner
It's the most wonderful time of the year- time for Christmas Day Dinner at ARC! Delight in Chef Adam Middleton's 4-course festive plated dinner, with your choice of turkey, beef, fish, or vegetarian for your main course, while a talented local musician sets the mood for the evening.
JINGLE BELLSProvince to Plate
ARC Executive Restaurant Chef Adam Middleton has created our signature Province to Plate menu to showcase the very best that British Columbia has to offer.
Changing regularly and always featuring the best, freshest seasonal produce available, this menu is hyper-local with a sustainable focus.
GET LOCALHappy Hour
Raise a glass 3:00-5:30pm and 10pm - close every weeknight with snacks and drink specials.
CHEERSBottomless Weekend Brunch
Join us for all-you-can-eat tasting plates every Saturday + Sunday.
$65 per person
10:30am - 1:30pm
Alcohol not included
Live music nights
Enjoy the musical stylings of a local Vancouver artist while you wine and dine every Thursday, Friday and Saturday night.
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